Last week started and ended well I can’t say it didn’t, but several parts of last week had me feeling off and foggy headed. I mentioned this to a few people today and got similar responses. Were they just agreeing with me to sympathize or was the Mercury in retrograde again?? I mention this because last weeks photos look like roses, food and sunshine, but a picture isn’t always worth a thousand words…
Anyone else off last week? Maybe the Texas heat wave is just making me loopy!
-A basic lunch, but one that always hits the spot (and is super easy yet still impressive. My co-working space co-workers were all oohing and over of this simple meal). Two brown rice cakes, one with smashed avo the other with almond butter and fruit of choice.
-The Defined Dish’s Thai Larb is becoming a weekday staple, I use sambal olek instead of fresh chilis and serve it salad style.
-Doing things with Outdoor Voices and Olivia in the midst of the Texas heat and Klyde Warren Park! There is some kind of free workout going on everyday here (which I love to take advantage of).
-Wine Wednesday with one of my Dallas besties and her new V I E W.
-Hosted a giveaway with Made by Maddie last week to show off these incred new tin plates she is carrying on her site. The response to the giveaway was insane (over 1,000 entries)!! She has more colors coming in, but you can shop her plate inventory here.
-In other MBM how great are these lemons she gifted me!
-After having an off day Thursday it was to refreshing to grab dinner with a new friend at one of our mutually favorite spots, Honor Bar.
-To help be more productive on Fridays, I like to work from a coffee shop where I can have some inspiring surroundings and treat myself to a matcha. Went to Merit last week and the matcha was hundo p.
-Taylor in town!
-My bestie came down and we had the best time bopping around Dallas.
-I love a successful random fridge meal.
-Trying out a new overnight oats recipe that, mainly so I can use my new meal prep jars. The recipe -> 1/3 cup rolled oats, 1/3 cup almond milk, 2 tablespoons chia seeds, 1 teaspoon almond butter and lots of cinnamon.
Binge bite: If you aren’t watching Queer Eye on Netflix, stop what you are doing and add it to your queue. I started watching it a few weeks ago after my sister recommended it and I can’t stop watching. It is the most uplifting positive show and they way the fab 5 changes these people’s lives gets my crying every time. I started on the current season 4 and I’d recommend you do the same!
Also while we are on the binge watching category, I’m HOOKED on the Gourmet Makes videos from Bon Appetit. Y’all know I love BA, but this video series has taken my obsession to another level. I’ve watched every video Claire has made, but her recent experiment with gourmet Pop Tarts was a favorite. And also had me cravvvvving a Pop Tart.