Bites About Town: Best Salads in OKC

Build your own at Coolgreens

Back again for another installment of Bites About Town. You can see my first post about the best Matcha Latte in OKC here. I love my city and the bites it has to offer.  Today's spotlight bite is, salad. Salads can get a bad rap or get overlooked on a menu, but they can also be a showstopper. To correlate with everyone's efforts to eat healthy in the new year I'm rolling out my Top 5 salads in OKC. I can't rank them individually because they all reign supreme. I will share my #1 fav of the moment, but you have to keep reading to find out.

The Chop (add chicken) at Mary Eddy's
Ingredients: heirloom tomato, cucumber, avocado, danish bleu, house bacon, chopped egg, green goddess vinaigrette ADD chicken.  
Notes: I've dined at Mary Eddy's, the restaurant in the new 21C Museum hotel, a few times for dinner, and was left a little underwhelmed. Little did I know I was ordering the wrong thing. Skip the rest of the menu and head straight for the salads. The Chop salad at Mary Eddy's is insanely flavorful, perfectly filling and includes everything you want in an entree salad. I highly suggest adding chicken. They pack some amazing flavor into that little chicken breast. Best part is, the whole salad is sprinkled with flakey Maldon salt. Lucky for me, my company often has lunch meetings at Mary Eddy's meaning the more chop salad the better. 

Image via Yelp

Farmer's Market Salad at Upper Crust
Ingredients: Boston bibb & arugula, fuji apples, candied walnuts, gorgonzola, white balsamic vinaigrette.
Notes: Any pizza place has to include a few salads on their menu. Usually you get a boring house or caesar option, but sometimes they can blow you away with a salad better than the pizza. This is the case with the farmer's market salad at Upper Crust. It's perfect to share if you are getting a pizza, but also great as an entree if you want to skip the carbs. The white balsamic vinaigrette is incredible. I actually went and bought white balsamic after first having this salad. Try it, you won't regret it. 

Falafel Salad at Saturn Grill
Ingredients: mixed greens, house vinaigrette, fresh tomato, persian cucumber, red onion, yogurt tahini & spicy red pepper sauces, & crispy house made falafel
Verdict: I have a mad love for falafel and all greek food for that matter. This is my sister and I's favorite, we even tried to recreate it at home (read these tragic old school posts for our recreation). If you've ever tried to make falafel at home, you know it is probably a fail. No need to try when you should just go to Saturn and order yourself the falafel salad. The crispiest falafel and best tahini and red pepper sauce. Highly recommend.

Texas "Chop House" Rotisserie Chicken Salad at Red Rock
Ingredients: Iceberg (sub romaine), black beans, tomatoes, jicama, sweet corn, corn tortilla strips, Monterey Jack cheese, chipotle bleu cheese dressing (sub for balsamic), avocado and barbecue sauce. Perk, it comes with cornbread!
Notes: My parents and I got into a bit of a routine of going to Red Rock this summer and sitting on their patio enjoying the live music and lakeside view. That is when I discovered the deliciousness that is their rotisserie chicken salad. With fun ingredients like jimica, tortilla strips, barbecue sauce and a whole avocado it keeps me coming back for more. Pro tip-swap the blue cheese for balsamic and the iceberg for romaine. Also get your dressing on the side because this salad is HUGE and filling. Can easily be taken home for leftovers.

Grilled Shrimp Salad at Republic
Ingredients: grilled shrimp, brussels sprouts, spaghetti squash, spinach, red onion, crispy salami, smoked gouda, horseradish vinaigrette
Notes: If you have never had this salad, I urge you to run to Republic and try it. It's loaded with (honestly) a weird assortment of ingredients, but it totally works. The shrimp is grilled perfectly and has so much flavor and I can't get enough of the crispy salami. One of my favorites by a landslide. 

Image via Facebook

Gusto Chopped Salad at Pizzaria Gusto
Ingredients: Romaine, radicchio, tomato, red onion, pepperoncini, kalamata olives, chickpeas, provolone, salami, croutons, vinaigrette.
Notes: Another chop salad made the list, but rightfully so. Similar to Upper Crust, I could go to Pizzaria Gusto and skip the pizza all together just so I could enjoy every last bit of their chopped salad. The big pieces of provolone are a home run. It's full of Italian flavors, which I love. Gusto also makes all of their dressing in house, so they are free of scary additives-win!

Brussels Sprout, Napa Cabbage, Kale and Burrata Salad at Cafe 501

So now that I've given you the run down on my five favorite salads in OKC, I'll unveil my favorite. Drumroooolllllllllll please.

Favorite salad in OKC (as of now) is... The Chop from Mary Eddy's!! Mary Eddy's has me craving this salad weekly. I will happily go eat at Mary Eddy's with you just so I can share this amazing salad with you. 

I asked for some of y'alls favorite salads when creating this post. Fan favorites included the Rotisserie Chicken salad from Republic, the Caprese and Southwest Spicy from Cool Greens, the Salmon Caeser at Saturn Grill, Simply Falafel's Greek Salad and the BLT salad from The Drake were popular choices. What are some of your favorite salads in the city?

Annie