I was scrolling back through my Instagram the other day and noticed how my feed changes with the seasons. My images felt warm and comforting in the winter months, but have become brighter and more vibrant as spring has arrived. It's a visual reminder of how life has been more colorful recently. Figuratively and literally.
I have a yummy recipe post coming tomorrow and a very special birthday to celebrate on Saturday! But for now, let's take a bite of a very colorful week.
-Loving my new Blogging For Books cookbook. Pictured here: Salt and Pepper Pork with Cucumber Salad from "Dinner, Changing the Game."
-Now that it's warm out, I've been guzzling Le Croix like it's my job.
-The J Burger, coming soon to The Jones Assembly.
-My review for the revamped Iguana went live last week!
-This coffee speaks to me.
-We are testing out the lunch menu at work for our new concept The Jones Assembly, mentioned above. And let me just tell you it is the hardest part of my job ;)
-Celebrated one year of my favorite foodie podcast, OKC Over Easy. I love the fun people and experiences I've had because of my friend Mal starting OOE. You can hear my 5 minutes of fame in the birthday episode here.
-In a sea of all things diamonds and glittery in prep for the 10th annual Cleats & Cocktails.
-Loved getting to work with old friends and new friends to make Cleats & Cocktails a success!
-The only nutritious thing I ate on Saturday.
-Really getting good at this whole homemade matcha thing.
-Avocado sweet potato toast is all kinds of amazing.